It took me about 1 hour and 45 minutes to fill up this bucket which turned out to be 11 pounds of blueberries.
I think I ate at least a quart of blueberries when I got home. I also made 14 jars of jam, a festive berry tart for the 4th of July, and froze a gallon-sized Ziploc bag full of berries. We are still enjoying a few of the remaining fresh blueberries that are in the fridge. We'll see if all the jam and frozen berries will last us until next year's picking.