I used my favorite chocolate cake recipe for the cupcakes and then filled them with raspberry cheesecake and fresh raspberries. The cake is topped with chocolate ganache and a dollop raspberry buttercream. I finished them off with bittersweet chocolate curls and fresh raspberries.
Saturday, February 7, 2009
Chocolate Framboise Petite Cakes
I used my favorite chocolate cake recipe for the cupcakes and then filled them with raspberry cheesecake and fresh raspberries. The cake is topped with chocolate ganache and a dollop raspberry buttercream. I finished them off with bittersweet chocolate curls and fresh raspberries.
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5 comments:
Congratulations! After seeing your pictures, Tom says you worked your butt off for that prize! Yeah for you!!
Congrats!
What presentation! Love your grams dish too. It looks elegant with your creation and I am sure your grams would enjoy the pairing.
:)
Congratulations! Have you ever thought of opening a shop? I know it would be wildly successful.
Oh my! Do you ever create anything that ISN'T both beautiful and delicious?? ;)
I am sure Grandma R would have loved the idea of putting a cupcake on the butter plate. Too sweet!
Steph told me about this, so I had to hop over and add my congratulatory two cents! I can see why the judges were impressed~ lovely presentation! (And I'm having trouble being satisfied with my dinner of peanut butter and rice cakes now...)
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